Keep warm with spices Strong food keeps you warm. Here are the recipes. Use two hours – prepare dinner for the whole week With a few simple measures, you can save yourself from stress in your everyday life. 6 stews for reheating Warm up over the weekend with a stew. Top 10 Food Memories of …
Photographer: Rosemarie Rodriguez It’s quite simple. And I imagined that, for example, some fried vegetables would be good on the side. The chicken nuggets are just lovely. The recipe contains 224 calories, 22 g Carbo, 14 g Proteins and 9 g of fat per 100 g The recipe contains the following allergens Gluten, sesame, soy, …
Chicken in mango sauce Cut the chicken fillets into small pieces and brown them in a pan with oil and the mentioned spices. To put aside. Cut the onion, pepper and chili (chop all the chili and now use half and the rest in the guacamole) and let it cook on medium heat until you …
Chicken in mango sauce from Ingrid Tandrevold – NRK Mat – Recipes and inspiration Read More »
Tapas for a busy weekday With two ingredients, this tapas dish is affordable for a busy midweek afternoon. The super sandwich is born This sandwich in a pinch will save you time. Ready for a healthy and light dinner? Here are recipes for weekdays until New Years. A chicken breast recipe should have a lot …
How to grill vegetables Sweeter, juicier, better. Impress your guests with surprises on the grill. Perfect food for hot days In this heat it should be light, light light food. I have some suggestions. Clotilde’s recipe for potatoes au gratin That way things will go quickly and get better. Curious? Chicken breast can taste boring. …
First: If you want to be sure to fry the chicken breast correctly so that it does not dry out, look here. Well, then we can begin. We eat more and more chicken. Consumption is constantly increasing and it worries me. Why? Because I have a feeling that a lot of the chicken doesn’t taste …
Everyone seems to like chicken. And I think I know why. Chicken needs namely, you add flavor to it. If you don’t, you get what you deserve: the meal becomes boring and ends up in oblivion. But luckily, chicken is very receptive to flavors, be it spices, marinades, beer and wine – or spirits. Some …
Chicken stock Cut the chicken into breasts and whole pieces. Bring your thighs together. Put the carcass and all the bones in the long pan. Put in 3-4 coarsely chopped carrots and a halved unpeeled onion. Bake in a 200 degree oven until everything is nicely dark brown, but not burnt. It takes approx. 30 …
Chicken with carrots, scallions and fenugreek seeds – NRK Mat – Recipes and inspiration Read More »
Preferably use a pot with a wide and thick bottom. Pat the chicken thighs dry and season well with salt and pepper. Melt the butter and oil in a pot or high-sided pan. Add the chicken skin side down. If not everyone can fit, it can be done in two rounds. Add crushed garlic cloves …
Chicken in cream sauce with garlic and tarragon – NRK Mat – Recipes and inspiration Read More »
Photographer: Dance sugar Grilled chicken with harissa marinade has a touch of North Africa. You can make harissa yourself or buy ready-made from immigrant shops. The recipe contains 139 calories, 3 g Carbo, 17 g Proteins and 6 g of fat per 100 g The recipe does not contain allergens Moroccan chicken with harissa marinade …
