Grilled chicken with Waldorf salad recipe with calculated nutritional values ​​and allergens from

Grilled chicken with Waldorf salad.

Knut Pettersen

Nice in the summer heat. Waldorf salad can and is used as a side dish or accompaniment to other dishes.

The recipe contains 167 calories, 6 g Carbo, 10 g Proteins and 12 g of fat per 100 g
The recipe contains the following allergens Eggs, milk, nuts, celery,
Click here for more information on nutrition and allergens.

Grilled Chicken with Waldorf Salad is: Not a vegetarian
Vegetarian/Non-Vegetarian click here for more details

The prescription has been received 3.3 points from 3 readers

Total 14717.



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Nutrition declaration for grilled chicken with Waldorf salad!

Name Value per 100 g Value per serving Unit
Calories 167.12 966.29 Kcal
Lightning 9.67 55.91 grams
Carbohydrates 5.52 31.92 grams
Fiber 0.89 5.15 grams
Fat 11.62 67.19 grams
Saturated fat 2.26 13.07 grams
salt 0.48 2.77 grams
Prescription price NOK 4.26 NOK 24.63 NOK
The entire recipe weighs 2 313 gr total grams
Percentage of energy from carbohydrates 13.21% Low in carbohydrates What does it mean?


Cut the grilled chicken into portions. If necessary, heat the chicken at 180 °C for approx. 20 minutes. Arrange the chicken pieces on a platter.

For the sauce, mix mayonnaise and light cream. Dice the apples and quickly toss them into the sauce so they don’t darken. Clean and finely chop the celery and cut the pineapple into bite-sized pieces. Season the salad with salt, pepper and sugar. At the very end, sprinkle coarsely chopped walnut kernels.

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More information

Knut Pettersen


(Internal: 14772)

Preparation time:
20-40 min

There is a recipe simple to prepare

Grilled food

Unknown origin

Date of receipt:2014-05-25

Updated Date:2014-05-25

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